Iodized Salt

Product Description

Features:

Manufacturing Process

The manufacturing process involves preparing of brine from raw salt. After multiple washing stages the slurry undergoes centrifugation process. The salt cakes obtained at the outlet of centrifuge are devoid of impurities such as iron and other insoluble material. Multiple washing also controls both the impurities (soluble and insoluble) like calcium, magnessium and sand etc. These salt cakes are dried in the fluid bed dryer and after sieving for proper granule size and blending of free flowing agent the final product is obtained. The cyclone collects fines which are packed separately. The final product has salt content as high as 99.50% in form of NaCI. the entire process is automatic and the salt is produced and packed in most hygienic conditions with highest purity upto 99.50% NaCI content. The entire process meets the stringet standards of WHO and is awarded with ISI certificate. The salt contains right level of Iodine adhering to the norms of UNICEF and Government of India to avoid Iodine deficiency disorders.